Beef Wellington

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I've heard rumors that beef wellington is difficult to cook.  I spent quite a bit of time in Dalaran cooking them for the hungry mages that required a more refined taste, so I decided to make it last night.  What beef wellington is, is a fine cut of beef surrounded in fra ga, and that is surrounded by a fine pastry.   What makes this dish difficult is the inability to see how the meat inside of it is cooked, and the temp must be just right as to not to burn the thin pastry on the outside.  It seemed to turn out just fine, I may have to make up my own recipe to quench my desire to find a new meal.